It's never not queuing out the door, and when it is you're looking at about a 20-30 min wait, no exaggeration.Queues for Casey's Corner were spilling out the front door all day Saturday. Service is far too slow all over the park and it's especially annoying when you're paying so much for pretty average food.
What’s the feeling on DLP generally now Disney are in control? Is this food service problem a hold-over from the old regime, something Disney have instigated themselves or just not yet sorted out?
As a note anyone can use the Spain, Netherlands & Germany websites to make restaurant reservations. I did this early this year for a trip in May and I'm in the US. So don't be afraid to use the other sites.I’d say on the whole the quality of restaurant food has improved. When we went in early November we had full board and made a point of only eating at full table service restaurants to get the best value.
However, the park are clearly struggling to keep all F&B outlets open. We dined at Silver Spur (highly recommended!) on our first day as it closed after that. Hathi’s Pizza Outpost was closed the whole time. Walt’s has also been mothballed for some time as well it seems. It’s a real shame as the table service has come on a lot in my opinion.
Quick service has always been a problem. The offering is generally pretty uninspiring and they simply don’t have the capacity to handle the volume of guests they need to serve. They’ve flip-flopped a lot in their history to try and get the balance right, but they never seem to have quite managed it.
But besides the closures, the most bizarre thing I find about DLP is making restaurant bookings. In the UK you have a phone number to call which patches you through to Team Disney in America (though not before they’ve ruptured your eardrum blasting Lost In The Magic down the phone before every IVR message). However, certain countries have the ability to book online including Spain, the Netherlands and Germany (though not France!). This means you’re able to check for closures or fully booked days in advance without having to wait on the phone. Just make sure you get the English menu when arriving at your booking
This is only a guess but Star Wars is a big money maker so I would expect we will see Hyperspace stay around until the new Star Wars area opens in studios which is a good few years away yet.What's the story with Hyperspace Mountain? Is it reverting back to Mission 2, or the original, and when?
Edit: just seen that the latest iteration of HM in Anaheim opened on 4 May 2019 and will close on Monday.
The ride will be based on the Frozen boat ride at Epcot, which I've got to admit is slightly disappointing.
The new Studios areas are all following the model Ratatouille proved works for Paris. One key ride, supported by a heavily themed area of retail, food, meet and greets and general theming.
Disney can announce something major every couple of years, to bring the crowds in. The lake supports a daytime parade route option, the lake an evening show, to sell food and hotel rooms as you have to stay 2 nights to see both parks shows.
50%+ of the current attractions are getting rebuilt in some way, new shows etc., plus all the new elements, will mean there is not a single opening day attraction left (?) in its original form.
You have pretty unrealistic expectations if you expected more in one decade.
Isn't DLP just the poor man's edition of the Disney theme park concept full stop?
I would say the Disneyland Park is far greater in design than Magic Kingdom.