pluk
TS Member
It all comes down to food hygiene. The uk has a department of the food standards agency call meat hygiene.
Meat hygiene check the standards of abattoirs and the meat processed through them.
If the meat in china was regulated in the same way as the uk. Then we would not be talking about it.
At the end of the day it not the meat. Its the quality and hygiene of it.
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There's plenty of people killing and eating their own livestock, or scraping up roadkill, outside of that system in this country, and I wouldn't mind betting that China has a very similar food standards system for the prepared food and mainstream retail which the vast majority of Chinese people eat from.
Always wash your meat first.
Live by that moto and you can’t go far wrong
As you seem to have turned in to a parody of yourself it's impossible to tell when you are joking or serious, but if that is not some sort of genitalia based joke then that is terrible advice.